Chocolate Buffet

Singapore is the city that never stops eating. This is definitely a mouth-watering post that will make you a little bit jealous. Best part: I go again next Friday!

There were two chocolate fountains; dark and milk chocolate. You could dip fruits, marshmallows, profiteroles, and madeleines (my favourite!) into the thick layers of chocolate.

A chef prepared hot chocolate for you. You could choose from ivory, 30%, 70% to 99% cocoa and all kinds of levels in between.

Chocolate mouses in unexpected flavours; the white chocolate salted caramel was titillating. They also provided various macaroons.

Bread and chocolate pudding with warm vanilla sauce, a cup of white hot chocolate,and an assortment of goodies.

Me. Quite happy. :)